Cancer and Ayurved

1)  Cancer classification according to modern medical science.

According to modern medical science cancers are divided into main three types.

(1) Carcinoma
(2) Sarcoma
(3) Leukemia

 (1) Carcinomas – This type of cancer occurs in the epithelium or endothelium of the organ, & can be further understood as
- Squamous cell carcinomas (cancers of throat, mouth, larynx, esophagus etc.)
- Basal cell carcinomas (cancers of the skin of the face.)
- Transitional cell carcinomas (cancers of the urinary bladder, kidney etc.)
- Adeno carcinoma (cancers of stomach, intestine, breast, uterus, prostate, thyroid, liver etc.)

(2) Sarcoma – This type of cancer occurs in the deeper tissues of the body other than epithelium like muscles, bones, cartiledges etc.

Sarcoma occurs in
– Fat cells – Lipo sarcoma
– Fiber cells – Fibro sarcoma
– Smooth muscles – Leiomyo sarcoma
– Big muscles – Rhabdomyosarcoma
– Lymph nodes – lymphoma

(3) Leukemia – This is the cancer occurring in the haemophoetic system, i.e. blood forming system.
Leukemias are classified as
– Acute myeloblastic leukemia (AML)
– Chronic myeloblastic leukemia (CML)
– Acute lymphoblastic leukemia (ALL)
– Chronic lymphoblastic leukemia (CLL)

2) Classification of cancers can be done in Ayurveda according to doshas ...........................

 .........you can see more details  on our website link - http://amrutaayurved.in/cancer-and-ayurved

All Type of Ayurveda Panchkarma Therapy and Treatments  are available at Amruta Ayurved Panchkarma Center, Thane, Mumbai, India. Mob - 9869105594   

www.amrutaayurved.in      http://amrutaayurvedthane.blogspot.in  

Pre-Symptoms of diabetes by Ayurveda (Purvaroopa of Prameha)

Purvroopa (Pre-Symptoms of diabetes by Ayurveda)

• Anga gaurav (Heaviness of body)
• Angagandha  (Foul Smell of the Body)
• Swapnasukhabhishangitwa  (Feeling of lethargy)
• Aasya madhurya  (Sweet taste in mouth)
• Talu shosha (Dryness of palate)
• and many more .........you can see more details  on our website link - http://amrutaayurved.in/pre-symptoms-of-diabetes-by-ayurveda-purvaroopa-of-prameha , http://amrutaayurved.in

Chaas (Buttermilk) Ayurveda’s Healthy Drink Recipe

Chaas (Buttermilk)

 Ayurveda’s Healthy Drink Recipe

Chaas

Chaas, a refreshing drink, is basically a diluted, salted yogurt drink. In India, it’s more popularly known as buttermilk. Thick curd or yogurt is beaten and diluted with water to the ratio of 1:2, 1:4 or 1:6 (as per need / disease) (for this consult Ayurveda Doctor) i.e. for 1 cup of curd, you need to add 2 or 4 or 6 cups of water. This plain chaas recipe is only flavored with salt and/or black salt. Basic buttermilk recipe can be flavored with coriander, ginger juice, green chili, asafetida, black salt, black pepper and roasted cumin powder. Most home cooks have their own favorite flavors of buttermilk based on the region.

Yogurt or curd is the main key player of buttermilk recipe. It is usually served along with lunch especially during the hot summer months. This salted yogurt drink has many health benefits which include cooling the body and good digestion.

Chaas Recipe

Ingredients

§  Curd - 1 cup, thick and beaten smooth

§  Water - 6 cups

§  Salt - 1/2 tsp

§  Black salt - 3/4 tsp

§  Coriander leaves - 2 tsp (finely chopped)

Method

1.     In a bowl, beat the thick curd with a wooden churner or hand blender. Add water and mix well.

2.     Add black salt and salt and mix well. Pour into tall glasses, garnish with chopped coriander leaves and serve.

Tips

§  If you do not have black salt on hand, omit it.

§  You can garnish with fresh mint leaves also.

Amruta Ayurved Panchkarma Center, Thane, Mumbai, India. Mob - 9869105594   

www.amrutaayurved.in      http://amrutaayurvedthane.blogspot.in 

Benefits of Seasonal Ayurveda Panchkarma Therapy

·        Benefits of Seasonal Ayurveda Panchkarma Therapy:-

•       Drives away all physical suffering

•  Control & prevents dreaded diseases
•    Retards ageing process
•    Repairs worn out tissues
•    Revitalizes the body
•     Improves memory power
•     Improves vigor & vitality
•     Reduces over weight
•     Relief of mental tension and strain
•     Improves blood circulation
•     Enhances body complexion
•     Improves skin  lusture
•     Corrects metabolism & deficiency
•      Recharges body & mind
•      Stabilization of physical & psychological health

·        To whom Seasonal Ayurved Panchkarma Therapy is required:-

• 1.     Those who work for long hours
• 2.     Those who work continuously on computers
• 3.     Those who work without rest
• 4.     Those who take oily food
• 5.     Those who take food regularly from fast food
• 6.     Those who take contrast food
• 7.     Those who don’t do regular exercise
• 8.     Those who are frequent travelers
• 9.     Those who are lazy
• 10.                        Whose skin is soft, oily, thin, smooth and lustrous skin
• 11.                        Those who are lacking qualities, abilities and in order to stay in a job over the long term.
• 12.                        Those who are suffering from pain in the low back can be quite debilitating which restricts activity and reduces work capacity
• 13.                        Those who are feeling difficulty in walking, tiredness, general debility, loss of vitality and mental confusion
• 14.                        Those who are getting Degenerative process with in and around the joint also has special characteristics all sorts of overuse injuries tend to enhance degeneration of joint.

and many more informative articles .........you can see more details  on our website link -  http://amrutaayurved.in

All Type of  Seasonal Ayurveda Panchkarma Therapy  are available at Amruta Ayurved Panchkarma Center, Thane, Mumbai, India. Mob - 9869105594   

www.amrutaayurved.in      http://amrutaayurvedthane.blogspot.in